{"id":8232,"date":"2026-04-08T13:06:00","date_gmt":"2026-04-08T13:06:00","guid":{"rendered":"https:\/\/thecreditsfuture.com\/02c1a1cf-ee35-465f-bba9-357551d12426\/"},"modified":"2026-04-08T13:06:02","modified_gmt":"2026-04-08T13:06:02","slug":"02c1a1cf-ee35-465f-bba9-357551d12426","status":"publish","type":"post","link":"https:\/\/thecreditsfuture.com\/za\/02c1a1cf-ee35-465f-bba9-357551d12426\/","title":{"rendered":"Vegan Bakery Production Lead \u2013 Salaire attractif &#038; horaires sans soirs"},"content":{"rendered":"<\/p>\n<\/p>\n<div style=\"background: #ffffff; border-radius: 12px; box-shadow: 0 10px 30px rgba(0, 0, 0, 0.1); width: 100%; max-width: 340px; padding: 25px; transition: transform 0.3s ease-in-out; overflow: visible; display: flex; flex-direction: column; position: relative; border: 1px solid #28a745; margin-top: 70px; margin-bottom: 50px; margin-left: auto; margin-right: auto;\">\n<div style=\"position: absolute; top: -35px; right: 15px; color: #28a745; padding: 5px 10px; border-radius: 6px; font-size: 14px; font-weight: bold; display: flex; align-items: center; z-index: 10;\">Recommand\u00e9 pour vous<\/div>\n<div data-namespace-header=\"\" style=\"\">\n<h3 data-namespace-title=\"\" style=\"color: #333; font-size: 20px; font-weight: bold; text-align: left; margin-right: 50px; min-height: 50px; margin-top: 0px;\">Vegan Bakery Production Lead<\/h3>\n<\/p><\/div>\n<p data-namespace-prompt=\"\" style=\"font-size: 16px; color: #666; margin-bottom: 20px; line-height: 1.5; flex-grow: 1; text-align: left; margin-top: 0px;\">Dirige une production v\u00e9gane, cr\u00e9e des recettes, assure la qualit\u00e9. 5 semaines de vacances, 13e salaire, horaires fixes et EFZ exig\u00e9. Postule pour rejoindre une \u00e9quipe dynamique !<\/p>\n<p>    <a data-namespace-url=\"\" href=\"https:\/\/thecreditsfuture.com\/za\/redirect\/?https:\/\/bebee.com\/ch\/jobs\/vegan-bakery-production-lead-80-basel-confidential-basel--clickajo-314_1477144?utm_campaign=google_jobs_apply&#038;utm_source=google_jobs_apply&#038;utm_medium=organic\" style=\"width: 100%; display: inline-block; color: white; text-decoration: none; border-radius: 6px; font-size: 16px; font-weight: bold; text-align: center; transition: transform 0.3s ease, background 0.3s ease; margin-top: auto;\" data-namespace-id=\"5c0d2565-3ba9-4280-a382-ad2a691e2285\"><br \/>\n        <button style=\"width: 100%; height: 55px; background: #e9e9ed; border: 1px solid black; color: black;\">Postuler \u00e0 l\u2019offre<\/button><br \/>\n    <\/a><br \/>\n    <small style=\"margin-top: 10px; color: #777; font-size: 12px; text-align: center; display: block;\">Vous serez redirig\u00e9 vers un autre site web<\/small>\n<\/div>\n<h2>T\u00e2ches du poste au quotidien<\/h2>\n<p>En tant que Vegan Bakery Production Lead, tu assures la coordination de l\u2019\u00e9quipe, la planification et le contr\u00f4le de la qualit\u00e9 sur l\u2019ensemble des produits.<\/p>\n<p>Tu participes activement \u00e0 la pr\u00e9paration de produits boulangers v\u00e9gans ainsi qu\u2019\u00e0 l\u2019assemblage de sandwichs et d\u2019en-cas vari\u00e9s.<\/p>\n<p>L\u2019hygi\u00e8ne et le respect rigoureux des standards alimentaires font partie int\u00e9grante de ton quotidien, garantissant la s\u00e9curit\u00e9 alimentaire des clients.<\/p>\n<p>L\u2019anticipation des besoins, la gestion de la production, et le suivi du stock sont aussi sous ta responsabilit\u00e9.<\/p>\n<p>Cette position demande organisation et capacit\u00e9 \u00e0 r\u00e9soudre rapidement les d\u00e9fis qui surviennent au fil des journ\u00e9es.<\/p>\n<h2>Les points forts de l\u2019offre<\/h2>\n<p>Un salaire comp\u00e9titif, estim\u00e9 entre 130\u202f000 CHF et 180\u202f000 CHF par an, rend cette opportunit\u00e9 attractive pour les candidats qualifi\u00e9s.<\/p>\n<p>Le poste offre un taux d\u2019activit\u00e9 confortable \u00e0 80%, parfait pour maintenir un \u00e9quilibre entre vie professionnelle et priv\u00e9e.<\/p>\n<h2>Conditions et environnement de travail<\/h2>\n<p>Les horaires avantageux n\u2019incluent aucune soir\u00e9e, ce qui est rarissime dans le secteur de la boulangerie.<\/p>\n<p>Cinq semaines de vacances ainsi qu\u2019un 13e mois de salaire sont \u00e9galement pr\u00e9vus, favorisant la motivation et la fid\u00e9lit\u00e9.<\/p>\n<p>Une \u00e9quipe dynamique et engag\u00e9e inscrit ce poste dans un climat professionnel motivant.<\/p>\n<h2>Les avantages principaux<\/h2>\n<p>Le fait de ne pas travailler tard le soir est un vrai plus si tu recherches des horaires stables et pr\u00e9visibles.<\/p>\n<p>La reconnaissance de ton dipl\u00f4me EFZ (cuisine ou boulangerie) est valoris\u00e9e, garantissant un cadre professionnel de qualit\u00e9.<\/p>\n<h2>Les inconv\u00e9nients potentiels<\/h2>\n<p>Le niveau de confiance de l\u2019annonce reste bas, ce qui pourrait inciter \u00e0 poser plus de questions lors du processus d\u2019entretien.<\/p>\n<p>La flexibilit\u00e9 demand\u00e9e peut s\u2019av\u00e9rer un d\u00e9fi si tu as une organisation personnelle tr\u00e8s stricte.<\/p>\n<h2>Notre verdict<\/h2>\n<p>Ce poste s\u2019adresse clairement \u00e0 ceux qui souhaitent s\u2019impliquer et progresser dans un environnement v\u00e9gane innovant.<\/p>\n<p>Les conditions salariales et horaires ainsi que les avantages sociaux en font une option \u00e0 consid\u00e9rer s\u00e9rieusement pour tout professionnel du secteur.<\/p>\n<div style=\"background: #ffffff; border-radius: 12px; box-shadow: 0 10px 30px rgba(0, 0, 0, 0.1); width: 100%; max-width: 340px; padding: 25px; transition: transform 0.3s ease-in-out; overflow: visible; display: flex; flex-direction: column; position: relative; border: 1px solid #28a745; margin-top: 70px; margin-bottom: 50px; margin-left: auto; margin-right: auto;\">\n<div style=\"position: absolute; top: -35px; right: 15px; color: #28a745; padding: 5px 10px; border-radius: 6px; font-size: 14px; font-weight: bold; display: flex; align-items: center; z-index: 10;\">Recommand\u00e9 pour vous<\/div>\n<div data-namespace-header=\"\" style=\"\">\n<h3 data-namespace-title=\"\" style=\"color: #333; font-size: 20px; font-weight: bold; text-align: left; margin-right: 50px; min-height: 50px; margin-top: 0px;\">Vegan Bakery Production Lead<\/h3>\n<\/p><\/div>\n<p data-namespace-prompt=\"\" style=\"font-size: 16px; color: #666; margin-bottom: 20px; line-height: 1.5; flex-grow: 1; text-align: left; margin-top: 0px;\">Dirige une production v\u00e9gane, cr\u00e9e des recettes, assure la qualit\u00e9. 5 semaines de vacances, 13e salaire, horaires fixes et EFZ exig\u00e9. Postule pour rejoindre une \u00e9quipe dynamique !<\/p>\n<p>    <a data-namespace-url=\"\" href=\"https:\/\/thecreditsfuture.com\/za\/redirect\/?https:\/\/bebee.com\/ch\/jobs\/vegan-bakery-production-lead-80-basel-confidential-basel--clickajo-314_1477144?utm_campaign=google_jobs_apply&#038;utm_source=google_jobs_apply&#038;utm_medium=organic\" style=\"width: 100%; display: inline-block; color: white; text-decoration: none; border-radius: 6px; font-size: 16px; font-weight: bold; text-align: center; transition: transform 0.3s ease, background 0.3s ease; margin-top: auto;\" data-namespace-id=\"5c0d2565-3ba9-4280-a382-ad2a691e2285\"><br \/>\n        <button style=\"width: 100%; height: 55px; background: #e9e9ed; border: 1px solid black; color: black;\">Postuler \u00e0 l\u2019offre<\/button><br \/>\n    <\/a><br \/>\n    <small style=\"margin-top: 10px; color: #777; font-size: 12px; text-align: center; display: block;\">Vous serez redirig\u00e9 vers un autre site web<\/small>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>D\u00e9couvrez le poste Vegan Bakery Production Lead, 80% : salaire attractif, horaires sans soirs, 5 semaines de vacances. Rejoignez une \u00e9quipe v\u00e9gane dynamique et motiv\u00e9e. Candidature facile en ligne.<\/p>","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[9],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Vegan Bakery Production Lead \u2013 Salaire attractif &amp; horaires sans soirs - The Credits Future<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thecreditsfuture.com\/za\/02c1a1cf-ee35-465f-bba9-357551d12426\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vegan Bakery Production Lead \u2013 Salaire attractif &amp; horaires sans soirs - The Credits Future\" \/>\n<meta property=\"og:description\" content=\"D\u00e9couvrez le poste Vegan Bakery Production Lead, 80% : salaire attractif, horaires sans soirs, 5 semaines de vacances. 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He likes to observe, listen, and try to understand what is happening on the other side before putting any words on the page.For him, writing is not about impressing, but about getting closer. It is about turning thoughts into something simple, clear, and real. Every text is an ongoing conversation, created with care and honesty, with the sincere intention of touching someone, somewhere along the way.","url":"https:\/\/thecreditsfuture.com\/za\/author\/bcgianni\/"}]}},"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"trp-custom-language-flag":false},"uagb_author_info":{"display_name":"Bruno Gianni","author_link":"https:\/\/thecreditsfuture.com\/za\/author\/bcgianni\/"},"uagb_comment_info":0,"uagb_excerpt":"D\u00e9couvrez le poste Vegan Bakery Production Lead, 80% : salaire attractif, horaires sans soirs, 5 semaines de vacances. Rejoignez une \u00e9quipe v\u00e9gane dynamique et motiv\u00e9e. 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